Virtual: Prevent/Manage High Blood Pressure with Stony Brook Medicine

This program will take place on Zoom. Join Stony Brook Dietetic Interns to learn strategies on making food choices to…

09.27

Kit: DIY Lavender Simple Syrup

Relive the taste of summer with this lavender simple syrup kit. Lavender syrup is delicious in coffee, lemonade, tea, whipped…

08.19

It’s the Dog Days of Summer! Summer Reading may be over, but we’re not ready to let go of our…

08.28

August 28th is Stuffed Green Peppers Day! In honor of that holiday, your teen librarian, Kimberly, will be making Stuffed…

04.23

For adults. Join Sag Harbor’s own Stacy Dermont, co-author with Hillary Davis of The Hamptons Kitchen: Seasonal Recipes Pairing Land…

01.12

Discover how to use an instant pot to create a days worth of healthy meals, including breakfast, lunch and dinner.…

09.18

Part of the Parkinson’s Disease Lecture Series – Offered in collaboration with Stony Brook Southampton Hospital’s Center For Parkinson’s Disease…

05.16

Discover the delectable delights of Parisian cooking, with chef Barbara Sheridan. Her culinary training is through NYIT, the Cordon Blue,…

10.11

Discover Korean culture while you enjoy a cooking demonstration and tasting of four traditional Korean dishes as well as dessert.…

09.24

The fall will never be the same after you make apple pie donuts or muffins from scratch! These sweets are…