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Taste of Korea: Full of Wisdom & Nature
March 5 @ 11:00 am - 2:30 pm EST

Come learn about Korean food and culture from the Korean Spirit & Culture Promotion Project. They will demonstrate four dishes and serve a full meal (including dessert)! You will also receive recipe books and books on Korean history and culture. Please register in advance as spots are limited.
Click here to register beginning February 15
This event takes place in the Lower Level Program space.